What's your approach to diet and nutrition?
If I'm in prep for a competition everything is very strict. I cook all of my meals for the week and it's pretty much the same thing every day. I go from IIFYM (if it fits your macros), into carb cycling once I plateau in fat loss, and then intermittent fasting to push past the final plateau and not feel so hungry all the time while getting down to a body fat I wouldn't like to maintain (under 7%). In lifestyle mode, I'll always use the IIFYM method because, in my opinion, it's the most maintainable eating habit simply because you can be flexible with your food as long as you hit your macros/calories. This leaves room to go out and have a meal with friends or my girlfriend while still hitting my goals. I also only cook for about half the week or sometimes even daily when I'm in lifestyle mode, I just like to switch it up a lot more when I'm out of prep. Before a workout in prep I just have my largest carb meal (which is oatmeal mixed with whey protein) about 1 hr and 30 min out from working out, then drink a half scoop of Karbolyn 30 min before (liquid carbs). Post workout I would just have a whey protein isolate with water and a full scoop of Karbolyn. In lifestyle mode, I like to have a whole grain bagel with some turkey bacon and eggs/egg whites 1 hr and 30 min before working out. After the workout, I chug a protein shake and then eat 1 or 2 servings of craisins, sour patch kids, or some other quick absorbing carb to get the insulin spike benefit post workout. A day of meals for prep: oatmeal & whey protein, whey isolate & Karbolyn, chicken & white rice, lean beef & mixed veggies (broccoli, green beans, zucchini, asparagus), chicken & potatoes, tilapia & mixed veggies. A day of meals in lifestyle mode: whole grain bagels & eggs & turkey bacon & a banana or apple, banana nut protein oatmeal & protein granola, whey protein isolate with milk and an apple or banana as well as a serving of candy post workout, chicken & potatoes with butter, tacos with lean beef and white rice and cheese and a salad (half & half spinach and spring mix), top sirloin steak with asparagus. In lifestyle mode, this always changes to keep things interesting! However, I do usually stick with certain meals I like until I'm sick of them since it's a lot easier to prep or stay on track when you already know something is good and how to prep it. I also always aim for around 5-6 meals a day to evenly disperse protein, carbs, and fats throughout the day. However, I aim to take in more carbs around my workouts and higher fats later in the day.